Dinner
Baked Salmon with Asparagus
A simple, elegant, and heart-healthy dinner, ready in 30 minutes.
Prep Time10 mins
Cook Time20 mins
Servings2
Nutrition Facts
- calories500 kcal
- protein45g
- carbs10g
- fat30g
Ingredients
- 2Salmon fillets (6 oz each)
- 1 bunchAsparagus, trimmed
- 1 tbspOlive oil
- 1Lemon, sliced
- 2 clovesGarlic, minced
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
On a baking sheet, toss asparagus with olive oil, salt, and pepper.
- 3
Place salmon fillets on top of the asparagus.
- 4
Top with garlic and lemon slices.
- 5
Bake for 15-20 minutes, or until salmon is cooked through.