Breakfast
Colorful Veggie Omelette
A quick, customizable, and protein-packed start to your day.
Prep Time5 mins
Cook Time10 mins
Servings1
Nutrition Facts
- calories250 kcal
- protein18g
- carbs5g
- fat18g
Ingredients
- 2Eggs
- 1/4 cupBell pepper, chopped
- 1/4 cupSpinach
- 2 tbspFeta cheese, crumbled
- 1 tbspMilk
Instructions
- 1
Whisk eggs and milk in a bowl. Season with salt and pepper.
- 2
Heat a non-stick skillet over medium heat. Add bell peppers and cook until tender.
- 3
Add spinach and cook until wilted.
- 4
Pour egg mixture over the vegetables. Cook until edges set.
- 5
Sprinkle feta cheese over one half. Fold the omelette and serve.